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CANCELLED: TASTE 360° – freshness meets table (Register by March 13)

March 20, 2020 @ 5:15 pm - March 21, 2020 @ 6:00 pm

In light of heightened concern about the Coronavirus (COVID-19) and caution to protect attendees, we have decided to cancel the TASTE 360 Conference that was scheduled to be held at The Gardens at Texas A&M University on March 20-21, 2020.

Want to learn how to grow nutritious food in your own backyard, explore agricultural entrepreneur opportunities, or learn about farm-to-table operations?  Then join us for dinner and a conference where AgriLife researchers, extension agents, and program specialists will share their knowledge about various areas of horticulture research, great resources available to the public, and opportunities to grow.

Friday, March 20, 2020
Welcome! Wine and Appetizer Pairings               5:15 PM-6:15 PM
Farm-to-Table Dinner                                              6:30 PM-8:00 PM

Saturday, March 21, 2020
Check-In and Breakfast                                            7:30 AM-8:15 AM
Conference Welcome and Schedule Overview     8:15 AM-8:50 AM
Breakout Sessions                                                      9:00 AM-5:00 PM
Ongoing Garden Tours & Door Prizes!

Fee: $100, Friday only; $135, Saturday only; $210, Friday & Saturday
Registration by Friday, March 13, 2020
Flyer   Agenda   Speakers   Lodging

1 CEU per Presentation Hour.  Code 001.

Free parking is available AFTER 5:00pm on Friday, March 20th, and all day on Saturday, March 21st.
Campus Parking Map

For more information, visit https://taste360.tamu.edu/


March 20, 2020 @ 5:15 pm
March 21, 2020 @ 6:00 pm
Event Categories:


Texas A&M University Campus
556 John Kimbrough Avenue
College Station, TX 77843 United States
+ Google Map

Color codes for the calendar are as follows:

  • Orange: These are events for BCMG members only.
  • Blue: These are public events for which BCMG members can also receive CEU credit.
  • Green: These are events that are open to the general public.
Texas A&M AgriLife Extension provides equal opportunities in its programs and employment to all persons, regardless of race, color, sex, religion, national origin, disability, age, genetic information, veteran status, sexual orientation, or gender identity.

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